Lessons from the Kitchen, the Building Site, and Life Itself Today, I came across a famous chef’s reflection on how solitary life in the...

Introduction Running a tapas bar and pub has always been about creating a welcoming space for people to relax, connect, and savor...

A Celebration of Life: A Reflection on How We Honor the Departed Living in the UK has afforded me the opportunity to witness a myriad of...

Today is a day of immense pride and joy for everyone at The Tapestry. We recently had an inspection from the health and food standards...

Pubs and Churches: The Heartbeat of Community Life A Reflection from a Catering Professional In the bustling heart of the catering...

### The Heartbeat of Society: The Joy of a Bustling Pub There's an unparalleled joy in seeing a restaurant or pub brimming with life. The...

## The Best Sangria in South West London: A Delightful Journey through History and Flavor ### A Taste of Spain in Every Glass Sangria is...

### Eton Mess: A Regal Delight with a Storied Past Welcome to our cozy corner at the Tapestry, where traditional British delights meet...

When you think of Spanish cuisine, one of the first things that likely comes to mind is tapas. These small, flavorful dishes have a rich...

From Brazil to the UK: Our Journey to Running Pubs in Mortlake and Kingston My sister and I, both born in Brazil with Italian ancestry,...

My Journey: 30 Years as a Foreigner Running a Pub-Restaurant in the UK Living as a foreigner in the UK for the past 30 years has been an...

Mortlake has a rich and storied history in the art of tapestry making, a tradition that dates back centuries. This picturesque area...